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FitnessProsBooks.com - Protein Stucture and Function (Primers in Biology)

Protein Stucture and Function (Primers in Biology)
List Price: $54.95
Our Price: $47.50
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Manufacturer: New Science Press, Ltd.
Average Customer Rating: Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5

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Binding: Paperback
Dewey Decimal Number: 572.633
EAN: 9780878936632
ISBN: 0878936637
Label: New Science Press, Ltd.
Manufacturer: New Science Press, Ltd.
Number Of Items: 1
Number Of Pages: 180
Publication Date: 2003-08
Publisher: New Science Press, Ltd.
Studio: New Science Press, Ltd.

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Spotlight customer reviews:

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Quality and content of the book.
Comment: Generally,the book is excellent and the information is condensed in a simple language which can be understood easily. I also liked the proteins cartoons, the protein data bank number,fantastic! In additions, the book have links,words or terms defination and further references which proves to be helpful.

Customer Rating: Average rating of 4/5Average rating of 4/5Average rating of 4/5Average rating of 4/5Average rating of 4/5
Summary: To the point introduction
Comment: It is great! Concise, to the point, with good illustrations, teaches you the essentials of protein structure and function in little time.


Editorial Reviews:

Published by New Science Press, this text introduces general principles of protein structure, folding, and function, then goes beyond these basics to tackle the conceptual basis of inferring structure and function from genomic sequence. It is the first book in a series, Primers in Biology, employing a modular design in which chapters are divided into topics, each occupying one two-page spread that includes the relevant text, illustrations (in full color), definitions, and references.

The book has five chapters. The first is an introduction to the principles of protein structure and folding, with emphasis on proteins' biophysical properties. The second describes the principles of the main biochemical functions of proteins, namely binding and catalysis, with a short section on the properties of structural proteins. Chapter 3 covers the regulation of protein function, containing concise descriptions of all the regulatory mechanisms that operate on proteins, from pH to phosphorylation, with several sections on protein switches based on nucleotide hydrolysis. Chapter 4 introduces the principles whereby structure and function are deduced from sequence, with illustrative examples. The final chapter addresses how data on protein structure is gathered, interpreted, and presented.

Written for upper-level undergraduates and beginning graduate students, Protein Structure and Function will also be useful for working scientists needing an up-to-date introduction to the field.


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